Menu for Commonwealth Lounge & Grill in Newport Beach

Dinner

Appetizers

11.00 Ahi Tuna Tower Sushi grade ahi tossed w/ diced cucumber & sesame dressing layered w/ avocado & crispy wonton skins

8.00 Tender Lovin’ Hand battered boneless chicken, tossed w/ chunky bleu cheese & “Frank’s Red Hot” sauce

9.00 Double Time Calamari Served traditional or sweet & spicy Thai style Options: Traditional, Sweet & spicy Thai style

9.00 Grilled Artichoke Grilled artichoke brushed w/ garlic oil, served w/ horseradish aioli & drawn butter (seasonal)

9.00 Danish Baked Brie Wrapped in a puff pastry, baked & topped w/ apricot walnut jam served w/ red grapes & crackers

9.00 Baby Back Ribs Slow roasted, house rubbed baby back ribs basted w/ sweet & smokey barbecue sauce

10.00 Prime Dip Sliders Shaved prime rib w/ havarti cheese & barbecue jus on toasted sourdough rolls w/ horseradish aioli

9.00 Pigs in a Blanket 3 Traditional seasoned street tacos, ask your server for today’s selection

Crocks

6.00 Aggie’s Clam Chowder

6.00 French Onion Au Gratin

6.00 Bowties N Cheese

Grilled Flatbreads

11.00 Rustica Prosciutto, roasted red pepper, basil, garlic oil & fontina

11.00 Herb & Cheese Fontina cream, mozzarella & parmesan cheese seasoned w/ a blend of herbs

Salads

8.00 Caesar Romano Chopped romaine, garlic croutons & shredded parmesan tossed w/ a creamy romano caesar dressing

9.00 Take It Easy, Caprese Fresh mozzarella, tomatoes & roasted garlic stacked & finished w/ fresh basil chiffonade & balsamic glaze

Big Plates

10.00 Fulltown’s Famous Prime Rib Eight ounce slow roasted garlic & parmesan crusted prime rib served w/ garlic romano mashed potatoes & glazed carrots

19.00 Mel’s Pan Seared Salmon Wild caught king salmon in brown sugar soy marinade, served w/ butter brown rice & grilled asparagus

14.00 Craft Fish & Chips Craft beer battered cod, fried until golden brown w/ seasoned steak fries

11.00 Fatty Arbuckle Half pound ground sirloin, cheddar & goat cheese, apple-wood smoked bacon, romaine lettuce, hothouse tomatoes, & red onion served w/ thousand island

14.00 Select Pasta Ask you server about today’s fresh pasta selection

Sides

4.00 Glazed Carrots

4.00 Garlic Romano Mashed Potatoes

4.00 Seasonal Vegetables

4.00 Seasoned Steak Fries

Desserts

Cookie Monster House-made chocolate chip cookie served w/ vanilla ice cream, whipped cream & Ghirardelli chocolate

Crème Brulee Daily selection of delectable custard topped w/ caramelized raw sugar brittle

Campfire S’Mores Just like summer camp! Chocolate, sliced banana, peanut butter, marshmallows & graham crackers w/ a mini hibachi & skewers

CW Cheesecake Ask about this evening’s selection

Happy Hour

5.00 Tender Lovin’ Hand battered boneless chicken tossed w/ chunky bleu cheese & “Frank’s Red Hot”

6.00 Double Time Calamari Served traditional or sweet spicy Thai style Options: Traditional, Sweet spicy Thai

5.00 Grilled Artichoke Seasoned w/ garlic oil, served w/ horseradish aioli & drawn butter

6.00 Prime Dip Sliders Sliced prime rib pan braised w/ havarti & barbecue jus served on toasted rolls

4.00 Steak Fries Seasoned steak fries

6.00 Baked Brie Wrapped in puff pastry, baked & topped w/ apricot walnut jam served w/ red grapes & crackers

4.00 Well Cocktails

4.00 Select Crafts on Draft

5.00 Select Martinis & Boutique Wines

Brews

Exclusive Ales

Russian River Santa Rosa, CA

Stone Collaboration Escondido, CA) local suds

Bootlegger’s Fullerton, CA

The Bruery Placentia, CA

American Crafts

Stone Escondido, CA

Ommegang Cooperstown, NY

Dogfish Head Milton, DE

Sierra Nevada Chico, CA

Deschuttes Bend, OR

Oskar Blues Boulder, CO

Lost Abbey San Marcos, CA

Bear Republic Sonoma, CA

Green Flash Vista, CA)

Lost Coast Eureka, CA

Ballast Point San Diego, CA

Firestone Walker Paso Robles, CA

Flying Dog Frederick, CA

Uinta Salt Lake City, UT

Belgium Brews

Palm Kerkhofstraat, Belgium

Duvel Breendonk, Belgium

Chimay Chimay, Belgium

Liefmans oudenaarde, Belgium

Wines

White

Varichon & Clerc Blanc De Blances France, NV

Moscato D’Italia Itl, NV

Philipponnat Brut champagne, NV

Demoiselle Brut tete de cuvee, “Rose”, champagne, NV (split)

Louis Roederer “Brut premier”, champagne, NV

Dom Perignon Brut champagne, 1999

Louis Roederer “Cristal”, champagne, NV

Pine Ridge Chenin blanc/viognier, CA

J Winery Pinot gris, Russian River, CA

Brassfield Pinot grigio, High Valley, CA

Whitehaven Sauvignon blanc, Marlborough, NZ

Mason Sauvignon blanc, Napa Valley, CA

Lapis Luna Chardonnay, Monterey, CA

William Hill Estates Chardonnay, Napa Valley, CA

ZD Chardonnay, Napa, CA

Jordan Chardonnay, Russian River, CA

Pacific Rim Riesling, Santa Cruz, CA

Fess Parker Riesling, Santa Barbara, CA

Conundrum Napa, CA

Zaca Mesa Viognier, Santa Ynez, CA

Red

Louis La Tour Pinot noir, Valmoissine, France

Rochford Latitude Pinot noir, Macedon Ranges, Aus

Kynsi Pinot noir, Bien Nacido, CA

Brophy Clark Pinot noir, Santa Rita Hills, CA

Saintsbury Pinot noir, Carneros, CA

Rioja Vega Crianza, Rioja, Spain

Garnacha De Fuego Granache, Spain

Pirramimma “Old Bush Vine” Grenache, McLaren Vale

Punto Final Malbec, Arg.

Layer Cake Malbec, Arg.

Domaine Jean Bousquet Malbec, Arg.

Whitehall Lane Merlot, Napa, CA

Green Lion Merlot, Napa, CA

Rutherford Ranch Cabernet sauvignon, Napa, CA

Cain Cuvee 5 red blend, Napa, CA, NV

Br Cohn “Silver Label” Cabernet sauvignon, North Coast

Basketcase Cabernet sauvignon, Walla Walla, WA

Stag Leap Wine Cellars “Artemis” Cabernet sauvignon, Napa, CA

Cain 5 Napa, CA

Quintessa Cabernet sauvignon, Rutherford, CA

Viader “Dare” Cab franc, Napa, CA

Chateau Faizeau Bordeaux, Saint Emilion

Chateau De Roche-Morin Bordeaus, Pessac/Leognan

Antinori “Peppoli” Chianti classico, Itl

Ornellaia Le Volte Tuscan, Itl

Joel Gott Zinfandel, CA

Howell Mountain “Beatty Ranch” Zinfandel, Napa, CA

Consilience “Rhodes Vineyard” Zinfandel, Mendocino

Seghesio Zinfandel, Sonoma, CA

Stags Leap Winery Petite syrah, Napa, CA

Suxx “By R Winery”, Shiraz, S. Aus

Fetish “Playmates”, Syrah/grenache blend, Aus

Bridlewood Syrah, Central Coast, CA 8

Dows 10 Year Tawny Port

Quinta De La Rosa Ruby NV

Inniskillin Ice Wine “Vidal” Pearl

Specialty Cocktails

Martinis

CW Standard A classic martini made w/ russian standard vodka, shaken not stirred.

The Gibson Classic aviation gin martini. Shaken. Garnished w/ cocktail onions.

Absolutely Fit Acai berry vodka, pomegranate liquor w/ fresh squeezed lemon.

Modern Gimlet Cherry vodka & muddled basil shaken w/ fresh lime juice.

Grasshopper Yes, we're bringing it back, but w/ a twist. Featuring Three Olives espresso vodka.

Cocktails

Dads Purple Drank Three Olives purple done did classy

Cadillac Vacation Centenario rose angel hibiscus infused tequila. Enough said. Happiness in a glass.

Cucumber Water Effen cucumber vodka served to sparkle & fresh your palate

Irish Coffee Jameson, Baileys & hot coffee. It will have you singing & dancing in no time

The Mule & the Apple Our signature cocktail. Nuff. Said. (But if you must know… Stoli applik vodka, fresh lime, mint, & crisp ginger beer… Happy now?)

Menu for Commonwealth Lounge & Grill

Dinner

Appetizers​

Crocks​

Grilled Flatbreads​

Salads​

Big Plates​

Sides​

Desserts

Happy Hour

Brews

Exclusive Ales​

American Crafts​

Belgium Brews​