Menu for Christakis Greek Cuisine Inc

Lunch
|
Dinner

Lunch

Mezes

7.50 Hummus Blended garbanzo beans, tahini, greek olive oil, garlic, and lemon juice

7.50 Tzatziki Yogurt, cucumber, dill and garlic, blended

8.50 Kopanisti Sautéed red bell peppers blended with feta cheese and mild jalapenos

8.50 Trio Hummus, tzatziki and kopanisti. perfect company.

8.50 Taramosalata Red caviar, onion, lemon juice, olive oil, blended

12.00 Saganaki Kefalotyri cheese lightly dusted, pan fried in olive oil, served flambéed

12.00 Calamari Deep sea calamari dusted in spices, lightly floured and fried to a golden brown

7.50 Spanakopita Fillo dough wrapped around sautéed spinach, dill, leeks and feta, oven baked (3)

10.00 Feta and Olives Pure sheep milk feta and kalamata olives

10.00 Dolmades Grape leaves filled with ground sirloin, rice herbs, topped with a lemon dill sauce

13.00 Gyro Sliced gyro meat topped with tzatziki, tomatoes and onions a la carte

Salatas

11.00 Villager’s Salad Fresh tomatoes, cucumbers, feta cheese, olives, oil and vinegar dressing

10.00 Greek Salad Mixed greens, tomatoes, onions, feta cheese, cucumbers, olives, our house dressing

13.00 Spartan Greek topped with grilled chicken breast

13.00 Corfu Greek topped with thin slices of lamb gyro

14.00 Mykonos Greek topped with chicken gyro

4.50 Side Greek Salad

Sandiwich

Gyro Thinly sliced gyro, tomato, onion and tzatziki wrapped in grilled pita bread Options: Lamb (10.00) , Chicken (11.00)

9.00 Falafel Finely seasoned chick-pea croquettes, tomatoes, onions and tzatziki wrapped in grilled pita bread

10.00 Chicken Charbroiled chicken breast, tomato, onion, and tzatziki wrapped in grilled pita bread

Christakis Specialties

12.00 Spanakopita Sautéed spinach, feta cheese and fresh herbs, wrapped in fillo dough and perfectly baked

13.00 Chicken Kleftiko Fillo pastry wrap filled with fresh sautéed spinach, feta and dill, and chopped grilled chicken breast

13.00 Kreatopita Oven baked fillo pastry filled with savory sweet ground sirloin and feta cheese

13.00 Mousaka Layers of eggplant, potatoes, savory ground sirloin, baked, covered with béchamel sauce

12.00 Pastitsio Baked macaroni, ground sirloin, topped with shaved cheese, béchamel sauce

Souvlaki Tender nuggets of succulent meat and vegetables marinated in lemon, charbroiled on a skewer Options: Chicken (12.00) , Lamb (15.00)

13.00 Tilapia Lightly floured, pan fried in olive oil, finished with chardonnay and lemon

Sides

4.00 Avgolemeno Soup

5.00 Soup du Jour

2.00 Potato or Rice Options: Potato, Rice

2.00 Side Meze

Beverages

3.00 Coke

3.00 Diet Coke

3.00 7-Up

3.00 Tea

3.00 Coffee

3.50 Greek Coffee

San Pelligrino Options: Half (3.00) , Full (4.50)

Dinner

Mezes

8.00 Hummus A perfect blend of garbanzo beans, tahini, greek olive oil, garlic, and lemon juice

8.00 Taramosalata Red caviar, onion, lemon juice, olive oil, blended

9.00 Kopanisti Sautéed red bell peppers blended with feta cheese and mild jalapenos

12.00 Saganaki Kefalotyri cheese lightly dusted, pan fried in olive oil, served flambéed

12.00 Calamari Deep sea calamari dusted in spices, lightly floured and fried to a golden brown

8.00 Spanakopita Fillo dough wrapped around sautéed spinach, dill, leeks and feta, oven baked

8.00 Tzatziki Yogurt, cucumber, dill and garlic blended to optimum consistency

10.00 Finest Feta and Olives Pure sheep milk feta and kalamata olives

10.00 Dolmades Grape leaves filled with ground sirloin, rice herbs, topped with avgolemono sauce

13.00 Gyro Sliced gyro meat topped with tzatziki, tomatoes and onions a la carte

Salatas

12.00 Villager’s Salad Fresh tomatoes, cucumbers, feta cheese, olives, oil and vinegar dressing

10.00 Greek Salad Mixed greens, tomatoes, onions, feta cheese, cucumbers, olives, our house dressing

13.00 Spartan Greek topped with grilled chicken breast

14.00 Corfu Greek topped with thin slices of lamb gyro

15.00 Mykonos Greek topped with chicken gyro

From the Sea

18.00 Salmon Marinated in virgin olive oil, fresh squeezed lemon and oregano, grilled

17.00 Tilapia Lightly floured, pan fried in olive oil, finished with chardonnay and lemon

From the Oven

16.00 Spanakopita Sautéed spinach, fresh dill and leeks with feta cheese wrapped in fillo dough and perfectly baked

17.00 Mousaka Layers of eggplant, potatoes, ground sirloin, baked, covered with béchamel sauce

16.00 Pastitsio Baked macaroni, ground sirloin, topped with shaved cheese, béchamel sauce

Cristakis Specialties

23.00 Lamb Souvlaki Tender nuggets of juicy lamb and vegetables marinated in wine and lemon, charbroiled on a skewer

18.00 Chicken Souvlaki Tender nuggets of chicken and vegetables marinated in wine and lemon, charbroiled on a skewer

Market Rack of Lamb Our specialty. Full fresh rack, marinated, charbroiled

24.00 Paidakia Four lamb chops marinated in virgin olive oil and greek spices, charbroiled

19.00 Chicken Athenian Fresh chicken breast, filled with spinach, feta, dill, onion, with a mushroom creamy wine sauce

24.00 Christakis Combo Two lamb chops, Pastitsio and a Dolma

13.00 Falafel Finely seasoned chick-pea croquettes, tomatoes, onions, pan fried and served an a grilled pita, topped with tzatziki

16.00 Dolmades Grape leaves stuffed with seasoned ground sirloin and rice, topped with lemon-dill sauce

Sides

1.00 Pita

2.00 Rice

2.00 Potatoes

4.00 Soup

4.00 Salad

4.00 Vegetables

Menu for Christakis Greek Cuisine Inc

Lunch

Mezes​

Salatas​

Sandiwich​

Christakis Specialties​

Sides​

Beverages​

Dinner

Mezes

Salatas

From the Sea

From the Oven

Cristakis Specialties

Sides

Partner Sites:

Mezes

Salatas

Sandiwich

Christakis Specialties

Sides

Beverages