9.95Chinese TacosWok-seared chicken and minced vegetables served with four lettuce cups.
5.95Spring RollsFour crispy outer shells stuffed with shredded vegetables.
7.50PotstickersEight meat filled dumplings pan fried to perfection.
7.50Crabmeat WontonsWonton wrappers stuffed with cream cheese and crab meat.
7.95N.Y. EggrollsFour thick crispy outer shells filled with shredded vegetables, BBQ pork and chicken.
7.95Shrimp Shu-MaiEight wonton wrappers filled with shrimp, water chestnut, and shitake mushroom and then steamed. A healthy dish served in dim sum.
7.95J's SpareribsFour tender ribs marinated in a five spice barbeque sauce.
7.50Shanghai DumplingsEight bite-sized dumplings filled with pork and juicy broth.
8.95Salt N’ Pepper CalamariLightly coated with salt, pepper, scallions and cilantro, then wok-tossed until golden brown.
7.95Chicken SkewersFour chicken skewers marinated in a chinese BBQ sauce.
14.95Sampler PlateComes with (2) spring rolls, (2) crab meat wontons, (2) BBQ spareribs, (2) fried shrimp and (2) chicken skewers.
10.50Mu ShuA tasty chinese burrito! Eggs, scallions and vegetables, served with thin crepes and hoisin sauce. Your choice of beef, chicken, or pork.Options:
Beef, Chicken, Pork, Shrimp (+12.95)
Soups / Salads
Soup Sizes:Options:
Small (2.00)
, Large (4.00)
9.50Three Flavor Noodle SoupChicken, shrimp, BBQ pork with mixed vegetables in a chicken broth.
Hot N’ SourSoft tofu, bamboo shoots, eggs, wood ear mushrooms topped with scallions and cilantro.Options:
Small (6.95)
, Large (12.50)
WontonPork filled wontons served in a chicken broth with chicken, shrimp, BBQ pork and vegetables.Options:
Small (6.95)
, Large (12.50)
Sizzling RiceChicken broth with chicken, shrimp, BBQ pork and vegetables served with crispy rice on top.Options:
Small (6.95)
, Large (12.50)
Chicken CornCreamy corn with minced chicken and beaten eggs make this soup rich and flavorful.Options:
Small (7.50)
, Large (13.50)
8.50Chinese Chicken SaladLettuce, carrots, cucumbers, tomatoes and chicken breast meat topped with sesame seeds and crispy noodles in tangy oriental vinaigrette.
Rice / Noodles
9.50Cantonese Chow FunWide rice noodles tossed with vegetables. Choice of beef, chicken, or BBQ pork.Options:
Beef, Chicken, BBQ pork, Shrimp (+10.50)
, Combo (+10.50)
8.50Lo Mein NoodlesSoft noodles tossed with meat and vegetables. Choice of beef, chicken, or BBQ pork.Options:
Beef, Chicken, BBQ pork, Shrimp (+9.50)
, Combo (+9.50)
6.95Fried RiceMixed with eggs, peas, carrots, lettuce and scallions. Choice of beef, chicken, BBQ pork or vegetables.Options:
Beef, Chicken, BBQ pork, Vegetables, Shrimp (+7.95)
, Combo (+7.95)
9.50Taiwanese Rice NoodlesThin rice noodles stir-fried with bean sprouts, carrots and cabbage. Choice of beef, chicken or BBQ porkOptions:
Beef, Chicken, BBQ pork, Shrimp (+10.50)
, Combo (+10.50)
9.50Pan Fried NoodlesCrispy outside, soft on the inside noodles tossed with vegetables and your choice of beef, chicken, or BBQ pork.Options:
Beef, Chicken, BBQ pork, Shrimp (+10.50)
, Combo (+10.50)
Vegetarian
8.95Sautéed SpinachStir-fried with fresh garlic.
9.50Ma Po TofuSzechwan’s famous tofu, stewed in a spicy garlic sauce, with ginger, garlic and scallions.
9.95Tofu PlatterA combination of mixed vegetables, shitake mushroom and fried tofu in a brown garlic sauce.
9.50Sautéed String BeansWith a touch of garlic, ginger, and scallions and soy sauce.
8.95Mixed VegetablesSeasonal fresh vegetables sautéed to perfection in a healthy white sauce.
9.50Szechwan EggplantChinese eggplant and wok-tossed in a spicy szechwan sauce.
Chef's Favorites
17.95Rainbow ShrimpA combination of aromatic and sesame shrimp. Our signature dish!
11.50Orange ChickenTossed with chili peppers and orange peel in a spicy tangerine sauce.
12.50Three Ingredients TasteSautéed shrimp, chicken, beef and broccoli.
12.95Jade ChickenSliced chicken and mushroom in a healthy white sauce on a bed of spinach.
11.95Pepper SteakTender slices of beef, white onions, green bell peppers in a tasty garlic sauce.
12.95Chef's Special BeefCrispy fried beef sautéed with chopped onions and bell peppers.
14.95Hunan Capital ShrimpStir-fried shrimp with red bell pepper, snap peas, zucchini, water chestnuts, cilantro and scallions.
12.95Hunan LambLeeks, mushroom, celery, cilantro and onions in a spicy black bean sauce.
14.95Scallops with ShrimpWok-seared scallops and shrimp sautéed in a white sauce with snow peas, water chestnuts, carrots and mushrooms.
14.95Scallops and BeefTender slices of beef and scallop, stir-fried in a chinese BBQ sauce over a bed of steamed spinach.
16.95Country Garlic PrawnsLightly battered prawns, quick-fried and wok-tossed with garlic, scallions, salt and pepper.
Chicken / Duck
12.95Peppercorn ChickenSliced chicken, snap peas, red bell peppers, onions and zucchini in a peppercorn sauce.
12.50Kung Pao ChickenA glorious medley of chicken, golden peanuts and bright red chilies. A classic dish from the szechwan province.
10.50Sweet and Sour ChickenBite sized pieces of chicken fried to perfection with carrots, pineapples, bell peppers and onions in a sweet, tart sauce.
12.50Cashew Nut ChickenTender pieces of chicken wok tossed with carrots, bell peppers and oven roasted cashews.
11.50Ma La ChickenSautéed in a spicy ma la sauce with snow peas, mushroom, zucchini, bell peppers and chili.
11.50Sesame ChickenCrispy breaded chicken coated in jackson’s famous sauce topped with sesame seeds.
11.50Chicken with VegetableSeasonal vegetables sautéed with chicken in a healthy white sauce.
11.50Curry ChickenA mild curry with peas, carrots, white onions, potatoes and white meat chicken.
Roasted DuckOven roasted and marinated in a five-spice mixture.Options:
(½) 13.95 (1) 26.95
Peking DuckBeijing’s most famous dish! Roasted in the oven until the meat is tender and the skin is crispy. Served with crepes, cucumbers, green onions and hoisin sauce.Options:
(½) (16.50)
, (1) (32.00)
, 6 duck buns (+3.00 more!)
Seafood
17.95Steamed Fish FilletServed with sweet ginger soy, cilantro and scallions.
17.95Yosi's Crispy FishTwo fish filets of sole battered and fried, then drenched in our famous crispy garlic sauce.
15.95Fish with Black BeanSliced pieces of fish cooked with bell peppers, snow peas, and onions in a black bean sauce.
15.95Peppercorn FishSliced fish, snap peas, red bell peppers, onions and zucchini in a peppercorn sauce.
13.95Vegetable ShrimpSeasonal vegetables sautéed with shrimp in a healthy white sauce.
15.95Sesame ShrimpCrispy breaded shrimp coated in jackson’s famous sauce.Options:
Walnuts (+2.00.)
13.95Shrimp with Lobster SauceAn egg based sauce with peas, carrots, mushrooms and water chestnuts. An east coast favorite!
15.95Aromatic ShrimpLightly breaded shrimp tossed in a tangy aromatic sauce.
13.95Szechwan ShrimpCelery, jicama, carrots and wood ear mushroom in a spicy sauce.
14.95Ma La ScallopsSautéed in a spicy ma la sauce with snow peas, zucchini, mushroom and red bell peppers.
17.50Aromatic ScallopsLightly breaded scallops tossed in a tangy aromatic sauce.
Meats
11.95Beef with BroccoliTender pieces of beef sautéed with broccoli.
11.95Ma La BeefSautéed in a spicy ma la sauce with snow peas, zucchini, mushrooms, red bell peppers and chili.
11.95Mongolian BeefGreen and white onions wok-tossed with tender pieces of beef.
12.95Ginger BeefSliced tender beef, stir-fried in sweet ginger soy with white onions and mushrooms.
10.50B.B.Q. Pork with Snow PeasA savory dish with snow peas and water chestnuts.
10.50Szechwan Shredded PorkCelery, jicama, carrots and wood ear mushrooms in a spicy sauce.Options:
Brown rice (+1.00 per entree)
