Cured MeatsBreasola, sweet copa, soria, salchichon di vic
Salads and Soup
12.00Wild ArugulaCandied bacon and poached ranch egg, sherry dressing, pecorino romano
10.00Wheel of IcebergBaby heirlooms, pickled green beans, blue cheese dressing, nitrate-free bacon
14.50The Kitchen Sink SaladFresh seasonal vegetables and local organic lettuces, bacon, nuts, hard cooked organic hen’s eggOptions:
Grilled natural chicken breast (+4.00)
13.00Crow Caesar SaladChopped baby romaine, black olive crumble, roasted garlic, pickled red onions, classic caesar dressingOptions:
Grilled natural chicken breast (+4.00)
9.00Black Lentil SoupWith house made ricotta and bacon bits
Brick Oven Flatbreads
11.00Roasted Roma Tomato, Fresh Basil, Burrata
11.00Baby Asparagus, Lemon Ricotta/Cream Cheese Spread, Sliced Red Onions, Evoo
13.00Roasted Crimini Mushrooms, House Made Mornay, Sauteed Leeks, White Truffle Oil, Reggiano
15.00Meatlover'sChorizo, sausage, salami, house made spicy tomato sauce, house cheese blend
MarketToday's Flatbread (Ask)
Sides
7.00Duck Fat Fries, Truffle Aioli
6.00Sweet Potato Fries, Blue Cheese Aioli
5.00Hand Cut Fries
6.00Vidalia Onion Rings, Buttermilk Dressing
6.00Grilled Green Bean ‘Fries’
4.00House Made Salt N’ Vinegar Chips
10.00Skillet Mac N’Cheese W/Short Rib
0.75Grilled Rustic Bread
6.00Brown Butter Mash Potatoes
10.00Roasted Brussel Sprouts
Plates
19.00House Made PastaHerbed tagliatelle primavera. Seasonable vegetables, grated fiscalini
19.00Half Chicken Two WaysCrispy chicken breast, chicken leg confit, spring corn succotash, brown butter jus
22.00Beer Braised Natural Short RibsBrown butter mash potatoes, braising jus
26.00BBQ Double Cut Kurobuta Pork Chop‘Snake river farms’ pork chop, roasted brussel sprouts, grilled black plum BBQ sauce
25.00Organic Butcher SteakMarinated prime organic hanger steak, taragon butter, quinoa and watercress salad,
19.00Fish and Chips8 oz. Icelandic cod fillet, curried tartar sauce
Burgers / Sandwiches / Etc.
9.50The Crow BurgerTallegio and gorgonzola, house made ketchup, wild rocket, rosemary bunOptions:
Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
9.00The ‘Grandma Jane’Toasted English muffin, herbed cream cheese, sliced red onion, vine ripe organic tomato, onion sprouts above burgers contain five ounces of a top secret proprietary blend of all natural angus and prime beefOptions:
Cheese (+2.00)
, Double meat (+3.50)
, Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
19.00The Crow ‘Black Label’ Burger8 ounce signature blend includes 21 day, dry aged prime rib eye, w/bone marrow butter and caramelzied onions, buttermilk bunOptions:
Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
11.00CubanoTorpedo roll, roasted pork loin from salmon creek farms, nueske ham, house pickles, mustard aioli, havarti the above burgers and sandwiches are served à la carte add your choice of oneOptions:
Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
12.00Wild ArugulaCandied bacon and poached ranch egg, sherry dressing, pecorino romano
10.00Wheel of IcebergBaby heirlooms, pickled green beans, blue cheese dressing, nitrate-free bacon
14.50The Kitchen Sink SaladFresh seasonal vegetables and local organic lettuces, bacon, nuts, hard cooked organic hen’s eggOptions:
Grilled natural chicken breast (+4.00)
13.00Crow Caesar SaladChopped baby romaine, black olive crumble, roasted garlic, pickled red onions, classic caesar dressingOptions:
Grilled natural chicken breast (+4.00)
9.00Black Lentil SoupWith house made ricotta and bacon bits
Brick Oven Flatbreads
11.00Roasted Roma Tomato, Fresh Basil, Burrata
11.00Baby Asparagus, Lemon Ricotta/Cream Cheese Spread, Sliced Red Onions, Evoo
13.00Roasted Crimini Mushrooms, House Made Mornay, Sauteed Leeks, White Truffle Oil, Reggiano
15.00Meatlover'sChorizo, sausage, salami, house made spicy tomato sauce, house cheese blend
MarketToday's Flatbread (Ask)
Burgers / Sandwiches / Etc.
9.50The Crow BurgerTallegio and gorgonzola, house made ketchup, wild rocket, rosemary bunOptions:
Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
, Cheese (+2.00)
, Double meat (+3.50)
9.00The ‘Grandma Jane’Toasted english muffin, herbed cream cheese, sliced red onion, vine ripe organic tomato, onion sprouts above burgers contain five ounces of a top secret proprietary blend of all natural angus and prime beefOptions:
Duck fat fries (+5.00)
, Hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
, Cheese (+2.00)
, Double meat (+3.50)
19.00The Crow ‘Black Label’ Burger8 ounce signature blend includes 21 day, dry aged prime rib eye, w/bone marrow butter and caramelzied onions, buttermilk bun
11.00CubanoTorpedo roll, roasted pork loin from salmon creek farms, nueske ham, house pickles, mustard aioli, havarti the above burgers and sandwiches are served à la carte add your choice of one
7.50Crow Break-WichFried organic hen’s egg, nitrate-free bacon, choice of nueske ham or sausage patty, tillamook cheddar cheese, griddled english muffinOptions:
Home fried potatoes (+3.00)
9.50The Crow BurgerTallegio and gorgonzola, house made ketchup, wild rocket, rosemary bun
9.00The ‘Grandma Jane’Toasted english muffin, herbed cream cheese, sliced red onion, vine ripe organic tomato, onion sprouts
10.00Grilled Chicken WrapJalapeno bacon, shoestring onions, avocado, crow BBQ sauce burgers contain five ounces of a top secret proprietary blend of all natural angus and prime beefOptions:
Double cheese (+2.00)
, Double meat (+3.50)
19.00The Crow ‘Black Label’ Burger8 oz signature blend includes 21 day dry aged prime rib eye served on a buttermilk bun w/bone marrow butter and caramelzied onions
10.00CubanoTorpedo roll, salmon creek farms pork loin, nueske ham, house pickles, mustard aioli, havarti the above burgers and sandwich are served à la carteOptions:
Duck fat fries (+3.00)
, 5 hand cut fries (+3.00)
, Sweet potato fries (+4.00)
, Side salad (+4.00)
6.50Oskar Blues ‘Dales Pale Ale’(Longmont, co) hefty amounts of european malts and four kinds of american hops, delivers a thrilling finish 6.5% ABV 16oz
12 per (belgium)Delirium TremensGolden ale, rich balance of malt and hops, sweet finish 8.5% ABV 12oz
8.50Dogfish Head 90 Min. IPA(Delaware) one of the great beers of america, citrusy w/great malt backbone 9% ABV 12oz
5.00Fox Barrel Pacific Pear Cider(Colfax, ca) naturally fermented using 100% pear juice, not concentrate.Gluten free 4.5% ABV 12oz
6.75Fullers London Porter(England) rich, dark and complex 5.4% ABV 12oz
7.50Hacker-Pschorr Munich Lager(Germany) recognized as the benchmark of the lager style. Brilliant golden color, traditional light hoppy finish 5.5% ABV 16oz
6.5 per (ireland)Guinness StoutMany call this the perfect beer 4.1% ABV 16oz
6.75Flying Dog ‘St.Eadman’(Frederick, ma) dark belgian strong ale. Complex and sweet with a dry finish 10% ABV 10oz
7.00Avery Brewing ‘Maharaja’(Boulder, co) imperial/dbl IPA a deranged amount of hops: tangy, vibrant and pungent along with an insane amount of malted barley. 10.54% ABV 10oz
14.00Saison Dupont(Tourpes-leuze, belgium) classic belgian farmhouse ale. This is a beautifully balanced, complex beer that has a refreshing fruitiness and long, dry finish. 6.5% ABV 12oz
8.75Moylan's ‘Moylander'(Novato, ca) imperial/double IPA fat w/aggressive and excessive hops. Double malt, double hops - do the math, it's academic. 8.5% ABV 12oz victory brewing co. ‘storm king
6.00Imperial Stout’(Downingtown, pa) pacific northwest hop aroma and character upfront, subsides into massive, roast malt complexity. 9.1% ABV 10oz
6.00Oskar Blues ‘Old Chub’(Longmont, co) scottish style ale brewed w/copious amounts of crystal and chocolate malts, and a dash of beechwood-smoked malts 8% ABV 12oz
7.25Green Flash Palate Wrecker(San diego) the most complicated west coast–inspired IPA they have ever brewed 149 ibu 9.5% ABV 10oz
8.00High Water ‘Retribütion’(San leondro, ca) imperial/dbl IPA for the true connoisseur of all things hoppy. 9.5% ABV 10oz
Bottled Beer
14.00Adnams ‘Broadside’ 16.9Oz(England) fine, heartwarming strong english ale, rich in flavours of malt and hops. 6.3% ABV
14.00Baird Beer ‘Angry Boy Brown’ 360Ml(Japan) malty sweetness and warmth hide complexity, a barely controlled bitterness. 6.2% ABV
7.50Ballast Point ‘Sculpin’ 12Oz(San diego, ca) this IPA is bright with aromas of apricot, peach, mango and lemon. Lighter body also brings out the crispness of the hops 7% ABV
6.00Bitburger ‘Drive’ N/A 12Oz
24.00Bruery ‘Autumn Maple’ 25.4Oz(Placentia, ca) big belgian-style brown ale, in pumpkin beer tradition 10% ABV
46.00Chimay ‘Cent Cinquante’ 25.4Oz(Belgium) celebrating 150 years spent at the abbey of scourmont, the chimay trappist brewery has developed this exceptional anniversary beer for this special occasion 10% ABV
27.00Dogfish Head ‘Red and White’ 25.6Oz(Milton, de) ale brewed w/coriander and orange peel w/pinot noir juice added 10%ABV
27.00Dogfish Head ‘Urkontinent’ 25.4Oz(Milton, de) complex dark belgian style ale with wonderful coffee and chocolate covered cherry flavors 8%ABV
18.00De Molen ‘Tsarina Esra’ 11.2 Oz(Netherlands) imperial porter. Stronger version of a baltic porter. Comparable with an imperial stout but w/o the heavily roasted malt character. A soft beer w/strong hops in the finish. 11% ABV
25.00Deschutes Brewery ‘the Abyss’ 22 Oz(Bend, or) reserve stout brewed with licorice and molasses w/33% aged in oak and oak bourbon barrels 11% ABV
36.00Firestone Walker ‘Xvi’ 22 Oz(Paso robles) anniversary ale- blend of 226 oak barrels and 8 different beers truly complex and exceptional. 13% ABV
21.00Gouden Carlous ‘Noel’ 750Ml(Belgium) seasonal, seriously heavy strong belgian brown ale 10.5% ABV
23.00Russian River ‘Sanctification’ 375 Ml(Santa rosa, ca) sour blonde refermented in the bottle 6.75%ABV
23.00Russian River ‘Supplication’ 375 Ml(Santa rosa, ca) brown ale aged in pinot noir wine barrels w/sour cherries. 7% ABV
53.00Sam Adams ‘Infinium’ 750Ml(Boston, ma) crisp champagne-like beer w/fine bubbles and a fruity, spicy aroma. Crisp clean malt character and delicate fruit notes, complemented by a slight citrus flavor from dry hopping w/bavarian noble hops. 10.3 %ABV
24.00St. Bernardus ‘Christmas Ale’ 750Ml(Belgium) deep dark colour, w/a creamy, thick head and full, almost velvety taste w/a fruity nose 10% ABV
19.00Stone Old Guardian 22Oz(Escondido) beautiful bold barley wine. Massive malt and hop notes 11.26% ABV
21.00Stone ‘Escondidian’ 22Oz(Escondido) 15th anniversary ale. Imperial black IPA. Aroma full of hops and dark malts. 10.8% ABV
12.00Westmalle Triple 11.2 Oz(Belgium) mother of all triples. Clear, golden yellow, finesse and elegance 9.5%ABV
Wine-by-the-Glass
Sparkling
21.00Champagne, Brut Special CuveeBollinger
18.00Champagne, Brut N/VPommery ‘brut royal’
19.00Champagne, Brut Rose N/VRoger pouillon ‘1er cru’
14.00Brut Sparkling WineBlanc de blanc ‘06 schramsberg