Menu for Nesai Restaurant

Dinner
|
Sunday
|
Dessert
|
Wine

Dinner

Starters‍

5.00 Garlic Cheese Bread Sliced baguette, garlic butter & parmesan cheese

7.00 Bruschetta Crostinis, basil, capers, red onion, garlic, calamata olives, fresh oregano & extra virgin olive oil

12.00 Grilled Artichoke Marinated portabella mushroom stuffed artichoke, crusted w/ parmesan & fennel, tarragon aioli dipping sauce

10.00 Calamari Arrabiata Sliced calamari steak, spicy marinara sauce

16.00 Mussels & Clams White wine, garlic & butter broth or a light marinara sauce, fresh herbs

10.00 Crispy Braised Pork Belly Cilantro & cucumber salad, citrus caramel sauce

Beef Sliders Three sliders w/ bleu cheese, caramelized onion & mushrooms & tomato & basil

Salads

8.00 Bibb Salad Bibb lettuce, watercress, sliced fuji apples, toasted walnuts, creamy gorgonzola dressing

7.00 Caesar Salad Romaine lettuce, focaccia croutons, shaved parmesan, fried capers

10.00 Roasted Baby Beet Salad Frisee & arugula, toasted walnuts, goat cheese, cranberry vinaigrette

14.00 Greek Salad Poached shrimp, cucumber, tomatoes, calamata olives, capers, feta cheese, wine vinaigrette

Pastas‍

16.00 Linguine Checca Linguine w/ roma tomatoes, garlic, extra virgin olive oil, parsley & basil

17.00 Grilled Smoked Sausage Linguine Linguine w/ cherry wood smoked italian sausage, sautéed mushrooms & onions, marinara cream sauce

18.00 Gnocchi Dello Chef Traditional home made potato dumplings w/ ham & walnut, marinara sauce

19.00 Linguine Vongole Linguine w/ fresh clams, marinara sauce or white wine garlic, fresh herbs

9.00 Shrimp Risotto Shrimp, mushrooms, lemon infused olive oil

20.00 Lobster Ravioli Homemade ravioli, shrimp, pink sauce

24.00 Linguine Frutti Di Mare Linguine w/ shrimp, salmon, clams, mussels, calamari, marinara sauce

Entree

19.00 Chicken Involtini Chicken breast rolled w/ spinach & goat cheese, market vegetables, mashed potatoes, red wine sauce

21.00 Salmon Balsamico Grilled salmon,‍ market vegetables, mashed potatoes, shallot balsamic reduction

20.00 Stuffed Pork Tenderloin Cilantro-scallion stuffed pork tenderloin, mashed potatoes, baby bok choy, spicy sweet asian chili sauce

22.00 Slow Braised Boneless Short Ribs Grilled prawns, mashed potatoes, chipotle cumin barbeque sauce

30.00 Filet Mignon Grilled filet mignon, mashed potatoes, market vegetables, bleu cheese butter, thyme demi-glace

Sunday

Appetizers‍

3.50 Garlic Bread Made w/ oregon cheddar cheese

3.50 Garden Salad Vinaigrette or blue cheese dressing Options: Vinaigrette, Blue cheese

9.00 Grilled Artichoke Marinated portabella mushroom, parmesan crust, tarragon aioli

Entrees

10.00 Beef Sliders With carmelized onions

10.00 Lasagna Classic italian style

12.00 Grilled Smoked Sausage Linguine Cherry wood smoked italian sausage, sauteed mushrooms & onions, marinara cream sauce

12.00 Pizza Margherita Fresh tomato & basil

12.00 Pizza Di Patate Mascarpone cheese

Desserts‍

4.00 Tiramisu

4.00 Panna Cotta

6.00 Zuccotto

4.00 Ice Cream

Dessert

8.00 Chocolate Cake A generous sized slice of our award winning chocolate cake.

6.00 Tiramisu A perfect end to the perfect meal. A blend of rich fruit & spices. One of our most popular desserts!

7.00 Lemon Infused Cheesecake If you are a cheesecake lover your mouth will water w/ our lemon infused cheesecake! We use fresh lemons w/ rich creamy filling

5.00 Bread Pudding Our bread pudding is made w/ only the finest & freshest ingredients. If you are a fan of bread pudding you will love this

8.00 Panna Cotta Looking for something a bit different? Give our panna cotta a try. This is slowly becoming one of our customers most requested desserts

Wine

White‍

Champagne Splits

19.00 Domoiselle Rose, France

Pinot Grigio

8.00 2008 Benvolio Friuli, Italy

Sauvignon Blanc

8.00 2009 Clifford Bay Marlborrow, New Zealand

Riesling

8.00 NV Valentine Bianchi New Age, Argentine

Chardonnay

8.00 2008 Jade Mountain, Monterey

11.00 2007 Artesa, Carneros

Red

Pinot Noir

8.00 2008 Cono Sur, Chile

Merlot

9.00 2006 Bv- Beaulieu Vineyard, Napa Valley

Malbec

8.00 2009 Decero, Argentine

Cabernet Sauvignon

8.00 2007 Jade Mountain, Napa Count

19.00 2006 Bv- Beaulieu Vineyard, Reserve, Tapestry, Napa Valley

Special Selections From Michiko's Wine Cellar‍

Pinot Noir /Syrah/Cabernet Sauvignon

Champagne

195.00 1989 Krug Vintage, Brut, France

280.00 1996 Louis Roederer, Cristal, France

32.00 Laurent-Perrier Brut (Half Bottle), France

70.00 N.V. Moet Et Chandon, Brut Imperial, France

225.00 1995 Tattinger Brut Blanc De Blancs, France

85.00 N.V. Veuve Clicquot Ponsardin, France

White Varietals

28.00 2006 Albert Mann Riesling Cuvee, Alsace France

24.00 N.V. Valentine Bianchi "New Age" Riesling, Argentine

20.00 2009 Clifford Bay Sauvignon Blanc, Marlborrow, New Zealand

30.00 2008 Jericho Canyon Sauvignon Blanc, Napa, Ca

22.00 2007 Murphy- Goode Sauvignon Blanc, Sonoma, Ca

38.00 2008 Walter Hansel Sauvignon Blanc, Russian River, Ca

29.00 2009 Benvolio Pinot Grigio, Friuli, Italy

Chardonnay

38.00 2009 Arrowood, Sonoma

48.00 2008 Beringer Private Reserve, Napa Valley, Ca Parker 94

65.00 2004 Chasseur "Lorenzo", Russian River Valley, Ca

27.00 2008 Cono Sur, Chile

36.00 2008 Davis Bynum, Russian River, Ca Parker 91

65.00 2002 D.R. Stephens, Carneros, Ca W/s 92

56.00 2004 Dunah "De Dee's Estate Vineyard", Sonoma, Ca

21.00 2008 Heron, Ca

68.00 2004 L'Angevin, Russian River, Ca Parker 93

65.00 2004 Littorai "Thieriot Vineyard", Sonoma County, Ca

190.00 2002 Louis Latour Corton Charlemagne, France

75.00 2002 Louis Latour "Les Truffieres" Puligny-Montrachet

32.00 2007 Raymond Reserve, Napa Valley, Ca

25.00 2008 Sebastiani, Sonoma, Ca

54.00 2005 Walter Hansel "Hansel Family", Russian River, Ca

Red

Merlot

34.00 2006 Bv, Napa, Ca

36.00 2005 Provenance, Napa, Ca

30.00 2003 Rutherford Hill, Napa, Ca

175.00 2001 Verit "La Muse", Sonoma, Ca Parker 94

45.00 2000 Whitehall Lane, Napa, Ca

90.00 1996 Whitehall Lane "Leonardini Vineyard", Napa, Ca

Syrah/Shiraz

139.00 2006 Alban "Reva", Edna Valley, Ca Parker 100

64.00 2000 Arcadian "Gary's Vineyard", Monterey, Ca

58.00 2005 Copain "Eagle Point Ranch", Mendocino, Ca

52.00 2007 Fess Parker "the Big Easy", Santa Barbara, Ca

44.00 2005 John Anthony, Napa, Ca

72.00 2006 Keplinger "Kingpin Rows", Knights Valley, Ca

46.00 2009 Orin Swift Cellars "Abstract", Sonoma, Ca W/s 92

52.00 2004 Pax "Cuvee Christine", Rhone Blend, Sonoma, Ca

44.00 2003 Quoin Rock, Stellencosch, South Africa

48.00 2006 Samsara, Verna's Vineyard, Santa Barbara 96 cases made

Zinfandel

29.00 2005 Biale (Half Bottle), Napa Ranches, Ca

38.00 2005 Carlisle, Sonoma County, Ca

42.00 2003 Crauford "Kilt Lifter", Napa Valley, Ca

47.00 2008 Orin Swift Cellars "Saldo", Ca Wine maker dave finny

39.00 1996 Peter Franus, Brandlin Ranch-Mt. Veeder, Ca

34.00 2005 Ravenswood, Napa Valley, Ca

32.00 2005 Rosenblum, North Coast, Ca

62.00 2005 Saxon Brown "Parmelee Hill", Stonewall Block, Sonoma

Malbec

33.00 2008 Amalaya, Argentine

29.00 2009 Decero, Argentine

Pinot Noir

80.00 2000 Arcadian "Gary's Vineyard", Monterey, Ca

65.00 2001 Arcadian, Santa Maria Valley, Ca

66.00 2003 Au Bun Climat "Isabelle Morgan", Santa Maria, Ca

74.00 2004 Capiaux "Widdoes Vineyard", Russian River, Ca

35.00 2008 Chateau St. Jean, Sonoma, Ca

30.00 2008 Cono Sur, Colchagua Valley, Chile

65.00 2000 Dehlinger "Gold-Ridge Vineyard", Russian River, Ca

72.00 2004 Du Nah, San Giacomo, Sonoma County, Ca

68.00 2005 Eric Kent, Russian River Valley, Ca

110.00 2005 Favia, Russian River, Ca Winemaker andy erickson

110.00 2000 Gary Farrell Rochioli-Allen Vineyard, Russina River

68.00 2004 Highland Estates "Seco Highland", Arroyo Seco, Ca

70.00 2003 Hope & Grace, Santa Lucia Highlands, Ca

62.00 2005 Kanzler, Sonoma Coast, Ca

38.00 2004 La Crema, Los Carneros, Ca

82.00 2004 Littorai "Les Larms", Alexander Valley, Ca

75.00 2004 Roessler Savoy Vineyard, Anderson Valley, Ca

68.00 2006 Saxon Brown "Parmelee Hill", Sonoma, Ca

68.00 2007 Saxon Brown "Black Kite", Anderson Valley, Ca

72.00 2006 Stewart, Russian River, Ca Winemaker paul hobbs

65.00 2003 Torii Mor, Olson Vineyard "East Slope", Yamhill County, Oregon

39.00 2006 Truchard, Carneros, Ca

Cabernet Sauvignon

125.00 2005 Arietta, Napa Valley, Ca Winemaker andy ericson

100.00 2001 Barnett, Spring Mountain District, Napa, Ca

150.00 2007 Beriner, Private Reserve, Napa, Ca

70.00 2006 Bv "Tapestry", Napa, Ca

125.00 2005 Bv Georges De Latour, Private Reserve, Napa

69.00 2006 Chateau St. Jean "Cinq Cepages", Sonoma, Ca

88.00 2004 Cornerstone, Napa, Ca Winemaker celia masyczek

29.00 2007 Dry Creek, Sonoma, Ca

44.00 2005 Eponymous, Sonoma, Ca Wine maker robert pepi

140.00 2003 Favia, Napa Valley, Ca Winemaker andy erics

125.00 2004 Jericho Canyon, Napa Valley, Ca

220.00 2002 Joseph Phelps "Insignia" Meritage, Napa, Ca

120.00 2003 Justin Isoscelesproprietary Red, Paso Robles, Ca

24.00 2008 Justin, Paso Robles, Ca Half bottle

95.00 2005 Kamen, Organic Wine, Sonoma, Ca Parker 95

49.00 2005 Kenefick Ranch "Chris's Cuvee", Napa. Ca

125.00 2006 Lancaster Reserve, Alexander Valley, Ca

125.00 1999 Marston Family Vineyard, Spring Mt. District, Ca

160.00 2005 Maybach, Oakville, Napa Valley, Ca

68.00 2002 Nicolette Christopher "Stagecoach", Napa, Ca

180.00 2004 Pahlmeyer Proprietary Red, Napa Valley, Ca

34.00 2007 Prelius, Bordeaux Style. Toscany, Italy

175.00 2000 Staglin Family Estate, Rutherford, Napa Valley, Ca

125.00 2001 Steltzner Reserve, Barrel Select, Stags Leap Distric

94.00 2005 Stewart, Napa Valley, Ca Winemaker paul hobbs

125.00 1999 Von Strasser, Diamond Mt. District, Meritage, Napa

125.00 2004 Xtant, Napa Valley, Ca Parker 93- w/s 94

Menu for Nesai Restaurant

Dinner

Starters‍

Salads

Pastas‍

Entree

Sunday

Appetizers‍

Entrees

Desserts‍

Dessert

Wine

White‍

Champagne Splits

Pinot Grigio

Sauvignon Blanc

Riesling

Chardonnay

Red

Pinot Noir

Merlot

Malbec

Cabernet Sauvignon

Special Selections From Michiko's Wine Cellar‍

Pinot Noir /Syrah/Cabernet Sauvignon

Champagne

White Varietals

Chardonnay

Red

Merlot

Syrah/Shiraz

Zinfandel

Malbec

Pinot Noir

Cabernet Sauvignon

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