Crepes De Paris.
Chicken and Spinach Crepe - my fellow yelpers were right. This one is good. Chicken is white meat cooked with spinach, fresh mushroom, and cream. It is creamy and delish at $9.95.
Dulce de leche - I don't recommend this, not that it wasn't ok...it is just crepe with dulce de leche syrup and some whipped cream on top. Very plain and simple.
You can watch the chef making crepes and cooking through the glass window by the kitchen. We were watching them make our crepes and our crepe got too dark, so the chef made another one for us instead of giving us the darker one, which I thought was very professional of this place.